Call Today! (949) 673-4633   
9/7/2008   

 Banquet Menu

 Restaurant Menu

 

Harborside Lunch Buffet Menus

All served with Rolls and Butter (except Buffet 2)
 Coffee and Iced Tea is included

Buffet 1

Fresh Fruit Platter
Mixed Greens Salad or Caesar Salad

Penne Pasta with Chicken and Vegetables with Tomato Cream Sauce

Orange and Coconut Crusted Salmon or Mahi Mahi with Mango Salsa
Broiled Top Sirloin w/ Mushroom Demi-glace sauce or Sliced Tri-Tip with Chimichurri

Fresh Vegetable Medley or Green Beans
Roasted Red Rose Potatoes or Rice Pilaf

Rolls & butter

$32.95 per person

Buffet 2

Fresh Fruit Platter
Mixed Green Salad
Potato or pasta salad

Sandwich Board

Assorted sliced meats and cheeses with accompaniments
Assorted artisan breads, croissant and rolls

Cookies and Brownies

$19.95 per person

Buffet 3

Fresh Fruit Display
Harborside Salad
Spinach Salad with bacon, bleu cheese and tomatoes

Cold poached salmon carving station
with dill mustard sauce

Grilled vegetables

Penne pasta with pesto or tomato cream sauce

Pan seared chicken with Dijon mushroom- artichoke sauce

Rolls & Butter

$ 28.95 per person    

 

All prices are subject to change based on current market prices.

Please contact the banquet department for current pricing.


 
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