Harborside Lunch Buffet Menus
All served with Rolls and Butter (except Buffet 2)
Coffee and Iced Tea is included
Buffet 1
Fresh Fruit Platter
Mixed Greens Salad or Caesar Salad
Penne Pasta with Chicken and Vegetables with Tomato Cream Sauce
Orange and Coconut Crusted Salmon or Mahi Mahi with Mango Salsa
Broiled Top Sirloin w/ Mushroom Demi-glace sauce or Sliced Tri-Tip with Chimichurri
Fresh Vegetable Medley or Green Beans
Roasted Red Rose Potatoes or Rice Pilaf
Rolls & butter
$32.95 per person
Buffet 2
Fresh Fruit Platter
Mixed Green Salad
Potato or pasta salad
Sandwich Board
Assorted sliced meats and cheeses with accompaniments
Assorted artisan breads, croissant and rolls
Cookies and Brownies
$19.95 per person
Buffet 3
Fresh Fruit Display
Harborside Salad
Spinach Salad with bacon, bleu cheese and tomatoes
Cold poached salmon carving station
with dill mustard sauce
Grilled vegetables
Penne pasta with pesto or tomato cream sauce
Pan seared chicken with Dijon mushroom- artichoke sauce
Rolls & Butter
All prices are subject to change based on current market prices.
Please contact the banquet department for current pricing.
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